MARC状态：审校 文献类型：西文图书 浏览次数：55
- 题名/责任者:
- French cheeses / written by Kazuko Masui and Tomoko Yamada ; foreword by Joel Robuchon ; photography by Yohei Maruyama ; wines recommended by Robert and Isabelle Vifian ; consultant, Randolph Hodgson.
- 版本说明:
- 1st American ed.
- 出版发行项:
- New York, N.Y. : DK Pub. ; Boston : Distributed by Houghton Mifflin Co., 1996.
- ISBN:
- 0751303461
- 载体形态项:
- 240 p. : ill. (some col.), maps (some col.) ; 22 cm.
- 丛编题名:
- Eyewitness handbooks
- 个人责任者:
- Masui, Kazuko.
- 附加个人名称:
- Yamada, Tomoko.
- 论题主题:
- Cheese-Varieties-France-Encyclopedias.
- 论题主题:
- Cheese-Varieties-Encyclopedias.
- 论题主题:
- Cheese-Varieties-France-Pictorial works.
- 论题主题:
- Cheese-Varieties-Pictorial works.
- 中图法分类号:
- TS252.53
- 书目附注:
- Includes bibliographical references (p. 240) and index.
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| 索书号 | 条码号 | 年卷期 | 馆藏地 | 书刊状态 | 还书位置 |
| TS252.53/E1 | E000020686 | 1996. |  外文阅览区
|
可借 | 外文阅览区 |
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