机读格式显示(MARC)

• 000 00975nam 2200289 a 4500

• 001 0000074325

• 003 CAL

• 005 20061030162200.0

• 008 061030r20042004cc a 000 0 eng d

• 020 __ |a 7801695674 (pbk.)

• 040 __ |a ZJU |c ZJU

• 090 __ |a F719.3/E3

• 093 __ |a F719.3 |2 4

• 099 __ |a CAL 022005075076

• 245 00 |a Food and beverage service : |b an introduction / |c Scottish Qualifications Authority = 餐饮服务(初级) / 苏格兰学历管理委员会(SQA).

• 246 1_ |i At head of title: |a Hospitality management

• 246 31 |a 餐饮服务(初级)

• 260 __ |a 北京 : |b 中国时代经济出版社, |c 2004.

• 300 __ |a 2, 87 p. : |b ill. ; |c 25 cm.

• 440 _0 |a Unit student guide ; |v DH00 04

• 500 __ |a "Higher national diploma"--T.p.

• 534 __ |p Reprint. Originally published: |c [Glasgow] : Scottish Qualifications Authority, c2004.

• 650 _0 |a Table service.

• 650 _0 |a Waiters.

• 650 _0 |a Waitresses.

• 710 2_ |a Scottish Qualifications Authority.

• 920 __ |a 222016 |z 2